Salted Caramel Espresso Martini

When you thought an espresso martini couldn’t get any better…

Preparation Time: 5 minutes

Ingredients:

• 1 part coffee liquer 
• 1 part vodka
• 1 part espresso
• 1 part Misty's Original Salted Caramel sauce

Method:

1. Pour all ingredients into a cocktail shaker. Add plenty of ice.
2. Shake like crazy for 15 seconds.
3. Strain into a cocktail glass and garnish with 3 coffee beans.